Chef knife set

€389,90 Free Shipping

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• Description of the kitchen knife
  

  A damascus knife is a shape cut in a piece of forged steel, soaked and sharp. This operation provides a lighter and sharper blade. The knife works very well with the quality of a professional blade. The handle is hygienic, made by skilled and virtually indestructible craftsmen. Damascus knives are sharpened or sharpened on both sides of the blade like western knives. The result is a significantly sharpened blade that stays sharper for longer. The cutting edge is wide and prominent, making it easy to spot with the naked eye.

  • Damascus blade : 73 layers of steel
  • The knives: chef's knife, slice knife, santoku - knife, bread knife, utility - knife, office knife
  • Laws Length: 203mm, 203mm, 203mm, 178mm, 127mm, 89mm
  • Blade thickness : 2.2 mm
  • Manchester - composition: metal
  • Hardness (Rockwell test): 59-60 HRC
  • NOT to cut too hard or frozen food.