Japanese cleaver

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• Description of the Japanese knife

  Nakiri Cups are a must for Asian kitchen utensils . Although its shape resembles that of a western kitchen knife, this blade is finer and lighter. It is designed to shred, slice and dice.
  The generous surface also makes it easy to collect and transfer chopped ingredients. We bring you Specialized knives that combine advanced technology with the unparalleled knowledge and expertise of traditional craftsmen.

  • Damascus blade : 67 layers of steel
  • Total length: 304mm
  • Blade length : 178 mm
  • Blade thickness : 2 mm
  • MANCHEST - Composition: Rose Wood
  • Weight: 244g
  • Hardness (Roswell test ): 60 HRC
  • NOT to cut too hard or frozen food.