Professional all-purpose knife

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• Description Japanese office knife

  Carbon Blade c office are perfect for peeling, eviscerate, cut, cut and other retail work. It can also be used to cut small foods such as garlic cloves or ginger. Constructed from Japanese stainless steel in 67 alternate layers of soft and hard stainless steel. The resulting blade is extremely hard and guarantees a very sharp edge.
  The surface is printed with a beautiful damask pattern. The handle is in Pakka - wood for a feeling of comfort. The end of the handle is made of stainless steel for excellent stability and balance.

  • Damascus blade : 67 layers of steel
  • Total length: 200mm
  • Blade length : 87 mm
  • Blade thickness : 1.8 mm
  • Composition of the handle: Pakka wood
  • Weight: 88G
  • Hardness (Rockwell test): 60-62 HRC
  • Do not use to cut too hard or frozen food.