Description of the Damascus blade knife
To bring you this versatile kitchen knife, we have reconnected with suppliers who have retained traditional techniques and know-how of blades such as hot forging. Animated by a strong passion for traditional knives and the desire to produce quality knives. They can thus be transmitted from generation to generation and allow much to discover and appreciate their excellent cutting performance and the soul of traditional Japanese craftsmanship. . The core is forged and welded by an external layer of low carbon stainless steel with a single surface texture known as "Nashiji" in Japanese.
-
Damascus blade : 67 layers of steel
- Total length: 320mm
-
Blade length : 178 mm
-
Blade thickness : 2.4 mm
- Composition of the handle: wood
- Weight: 215G
- Hardness (Rockwell test): 60-62 HRC
- NOT to cut too hard or frozen food.
Free Shipping 
